• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Stuffed Pea Pods

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 48 Pea pods
  • 8 oz Cream cheese
  • 4 oz Shredded cheddar cheese
  • 1/2 ts Pepper


In a small saucepan bring water to boiling. Add pea pods and cook 1 minute.
Drain well and plunge into ice water. Drain well.

Cut seam on side of pea pod forming a pocket. Set aside.

In a small mixer bowl combine softened cream cheese, cheddar cheese, and
pepper. Beat till smooth.

Pipe cheese into the pocket of each pod. Serve

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