• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Stuffed Tomatoes #3

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 12 Tomatoes
  • 1 pk (small) cream cheese
  • 2 pk Lipton's dry onion soup mix
  • 2 Ripe avacados
  • Bacon bits
  • Paprika; optional
  • Minced parsley; optional

 Directions

Peel tomatoes by putting them in boiling water and then in cold water and
the skin should come right off. Cut off the top and scoop some of the
center. You can use this for soup or stew. Fill the centers with the cream
cheese, soup mix and avocado that has been all whipped together. Fold in
the bacon bits into this mixture.

If used as a salad, put a curly leaf of lettuce beneath and sprinkle
paprika on top.

To use as a vegetable with chicken, roast or fish sprinkle minced parsley.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?