• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Suet Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 Parts melted fat (bacon fat,
  • -suet, or lard)
  • 2 Parts yellow cornmeal
  • 1 Part peanut butter

 Directions

Mix all ingredients together and cook for a few minutes. Pour into small
container (tuna fish cans are good) and refrigerate or freeze until needed.
This mixture can also be stuffed into 1 inch holes drilled in small logs to
hang from trees. The recipe can be made all year long as you accumulate
fat. Fasten containers securely to trees or feeders.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?