Side Pannel
Sugar-Free Whipped Topping
Sugar-Free Whipped Topping
- Recipe Submitted by ADMIN on 09/26/2007
Category: Low Calorie, Cakes
Ingredients List
- 1/2 c Instant dry milk
- 1/3 c Cold water
- 2 tb Lemon juice
- 2 tb Sugar
- 1/4 c Equivalent-sugar substitute
- 1/2 ts Vanilla
Directions
Combine dry milk and water and refrigerate for 30 minutes. Beat at high
speed for 4 minutes. Add lemon juice to whipped milk and beat at high speed
for 4 minutes. Stir sugar and sugar substitute together and add gradually
to the whipped milk while it is being beaten. Add vanilla to whipped
topping and refrigerate until used. Can be spread on top of pies or used as
a garnish for pies, puddings, or gelatins. It should be prepared as close
to serving time as possible since it loses volume after a period of time. 1
serving = 2T
exchanges = free (1/3 c is 1 veg exchange) calories=12
speed for 4 minutes. Add lemon juice to whipped milk and beat at high speed
for 4 minutes. Stir sugar and sugar substitute together and add gradually
to the whipped milk while it is being beaten. Add vanilla to whipped
topping and refrigerate until used. Can be spread on top of pies or used as
a garnish for pies, puddings, or gelatins. It should be prepared as close
to serving time as possible since it loses volume after a period of time. 1
serving = 2T
exchanges = free (1/3 c is 1 veg exchange) calories=12
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
