• Prep Time: 2 hours, 25 minutes
  • Cooking Time:
  • Serves: 3 1/2 cups

Sugared Cranberries

  • Recipe Submitted by on

Category: Desserts, Berries

 Ingredients List

  • 2 cups sugar, divided
  • 1 (12-ounce) bag fresh cranberries

 Directions

1. Combine 1/2 cup sugar and 1/2 cup water in a medium saucepan over medium heat, stirring until sugar is dissolved, about 2-3 minutes. Stir in cranberries until well coated. Using a slotted spoon, transfer to wire rack; let dry for at least 1 hour.

2. Working in batches, roll cranberries in remaining 1 1/2 cups sugar until well coated; let dry for at least 1 hour.

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