• Prep Time: 10 mins
  • Cooking Time: 2 mins
  • Serves: 10

Sugared Pillsbury Biscuits

  • Recipe Submitted by on

 Ingredients List

  • 1 tube Pillsbury biscuits, buttermilk flavor (contains 10 doughs)
  • Sugar
  • Oil for deep frying


Separate each dough from the tube and drop them into a frying pan (covered with enough heated oil) or a deep fryer. Turn them over and fry evenly until golden brown, about 1-2 minutes. Transfer out, dust with sugar, and serve immediately.

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