• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Suimono (Clear Soup)

  • Recipe Submitted by on

Category: Japanese, Soups

 Ingredients List

  • 5 c Dashi
  • 1 pn Salt
  • 1/2 ts Soy sauce
  • Several fresh parsley leaves
  • 4 sl Kamaboko*

 Directions

* (fish cake, available at most Asian markets)

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?