• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Summer Apple Salad

  • Recipe Submitted by on

Category: Fruit, Salads, Diabetic

 Ingredients List

  • 3 pk Gelatin, unflavored
  • 1 c Water; cold
  • 3/4 c Sugar
  • 1 1/2 ts Salt
  • 3 c Water; coiling
  • 1/3 c Vinegar
  • 1/4 c Lime juice
  • 2 lg Apples; unpeeled and finely
  • -chopped (about 2-1/2 cups)
  • 1 c Pepper, green; finely choppd
  • 1/2 c Onion, green; chopped
  • Lettuce
  • Apple wedges; opt.


Soften gelatin in cold water; stir well. Add sugar and salt.
Gradually add boiling water, stirring until gelatin is dissolved. Add
vinegar and lime juice. Chill until consistency of unbeaten egg
white. Fold in apple, green pepper, and onion. Spoon into 12 (1/2
cup) individual molds, and chill until set. Unmold on lettuce-lined
plate, and garnish with apple wedges, if desired.

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