Side Pannel
Summer Chicken
Ingredients List
- 1 1/2 lb Chicken breasts and thighs
- Water
- 2 Stalks celery
- 1 Clove garlic
- 1/4 c Olive oil
- 1/4 c Lemon juice
- 1/4 c To 1/2 c chopped scallions
Directions
Put chicken parts and celery (cut up) in a pot and cover with water. Bring
to a hard boil for 5 minutes then cover the pot tightly and remove from
heat. Do not touch or uncover until completely cool. VERY completely cooled
<much emphasis on this>. Skin chicken and break into small pieces (save
stock for soup, etc..). Mix the chicken pieces with the remaining
ingredients. Serve cold. From Joan Plodzik
to a hard boil for 5 minutes then cover the pot tightly and remove from
heat. Do not touch or uncover until completely cool. VERY completely cooled
<much emphasis on this>. Skin chicken and break into small pieces (save
stock for soup, etc..). Mix the chicken pieces with the remaining
ingredients. Serve cold. From Joan Plodzik
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