Side Pannel
Summer Fruit Bruschetta
Summer Fruit Bruschetta
- Recipe Submitted by Stews on 04/02/2014
Category: Appetizers, Cheese, Breads, Fruit
Ingredients List
- 1 loaf French bread, cut into thin slices
- 10 strawberries, diced into small pieces
- 3 peaches, diced into small pieces
- 2 tablespoons raspberry white balsamic vinegar (or regular balsamic vinegar)
- 1 cup fresh basil leaves, cut into small pieces
- 1 log cranberry goat cheese
Directions
1. Preheat oven to 350F. Place French bread on a baking sheet and bake for 8-10 minutes until fully toasted.
2. In a medium sized bowl, combine strawberries, peaches, and balsamic. Spread Cranberry Goat cheese onto each slice of French bread.
3. With a slotted spoon, place fruit mixture on each piece of French bread.
Enjoy!
2. In a medium sized bowl, combine strawberries, peaches, and balsamic. Spread Cranberry Goat cheese onto each slice of French bread.
3. With a slotted spoon, place fruit mixture on each piece of French bread.
Enjoy!
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