Side Pannel
Sun-Dried Tomato Marinara
Ingredients List
- -LISA HLAVATY (FDGN81A)
- 2 Red sweet peppers; diced
- 2 Green sweet peppers; diced
- 2 Yellow sweet peppers; diced
- 1/4 c Clarified butter
- 12 oz Jar sun-dried tomatoes
- 10 Whole tomatoes; peel, dice
- 46 oz Can tomato juice
- 1/4 c Lemon juice
- 2 tb Ground oregano
- 2 tb Worcestershire sauce
- 2 tb Tabasco sauce
- 1 tb Horseradish
- x Salt and white pepper
Directions
In a large skillet cook the peppers in clarified butter until translucent.
Add the sun-dried tomatoes and their juice, and cook for 5 minutes. Set
aside. In a saucepan over low heat combine the remaining ingredients. Bring
the mixture to a boil, redcue the heat, and simmer for 30 minutes. Add the
peppers and simmer to the desired temperature. Source: The Victoria (wrv)
Add the sun-dried tomatoes and their juice, and cook for 5 minutes. Set
aside. In a saucepan over low heat combine the remaining ingredients. Bring
the mixture to a boil, redcue the heat, and simmer for 30 minutes. Add the
peppers and simmer to the desired temperature. Source: The Victoria (wrv)
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