Side Pannel
Super Sundae Topping
Ingredients List
- 3 c Quaker Oats, uncooked
- -- (quick or old-fashioned)
- 3/4 c Brown sugar, firmly packed
- 1/2 c Butter or margarine; melted
- 6 3/4 oz Salted peanuts
Directions
Combine oats, sugar and butter, mixing until crumbly. Place in a shallow
baking pan. Heat in preheated moderate oven (350 F.) about 10 minutes,
stirring occasionally.
Cool 15 minutes, then toss lightly with a fork to form crumbs. Stir in
peanuts. Store in covered jar in refrigerator. Stir with fork before
using. Serve as a topping on sundaes, puddings and other desserts.
baking pan. Heat in preheated moderate oven (350 F.) about 10 minutes,
stirring occasionally.
Cool 15 minutes, then toss lightly with a fork to form crumbs. Stir in
peanuts. Store in covered jar in refrigerator. Stir with fork before
using. Serve as a topping on sundaes, puddings and other desserts.
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