• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Surprise Banana Pudding

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2/3 c Sugar
  • 2/3 c Flour
  • 1/4 ts Salt
  • 4 c Milk
  • 5 Egg yolks
  • 1 tb Peanut butter
  • 1 pk Vanilla wafers (12-oz)
  • 6 Bananas, medium-size, ripe,
  • -sliced
  • 1 Carton frozen whipped
  • -topping (8-oz), optional


Serves 8


Combine sugar, flour, and salt in top of a double boiler; stir in milk.
Bring water to a boil. Reduce heat to low, cook, stirring constantly, 10 to
12 minutes or until slightly thickened.

Beat egg yolks until thick and lemon colored. Gradually stir about
one-fourth of hot mixture into yolks; add to remaining hot mixture,
stirring constantly. Cook, stirring constantly, until mixture thickens.
Remove from heat, and gently stir in peanut butter and vanilla.

Layer one-fourth of vanilla wafers in a 3-quart casserole; top with
one-third of bananas. Pour one-third of filling over bananas. Repeat layers
twice, ending with remaining vanilla wafers. Spread top with whipped
topping, if desired. Chill. Yields 8 to 10 servings.

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