• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Susans Chicken Fajitas

  • Recipe Submitted by on

Category: Poultry, Mexican

 Ingredients List

  • 8 Chicken breast halves
  • Flour or corn tortillas
  • Skinned and boned
  • Chopped tomatoes
  • 4 oz Picante sauce or salsa
  • Salsa
  • 1 bn Cilantro -- finely chopped
  • Chopped onions
  • 1 Tomato -- cubed
  • Sliced olives
  • 1 ts Garlic salt
  • Grated cheese
  • 2 tb Oil
  • Gaucamole
  • 1 ts Coarsely ground pepper
  • Sour cream


In a shallow pan arrange the chicken. In a medium bowl combine the picante
sauce, cilantro, tomato, garlic salt, oil and pepper. Pour the mixture over
the chicken and marinate for at least 3 hours, but not more than 6.
Barbecue the chicken over a medium flame for about 7 minutes per side,
until just cooked through. Do not overcook. Slice into thin strips, place
in the tortillas, and serve with the remaining ingredients as garnishes.

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