• Prep Time:
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  • Serves: 1 Batch

Sushi Topping

  • Recipe Submitted by on

Category: Japanese, Fish

 Ingredients List

  • 3 EGGS
  • 2 ts SUGAR
  • 1/2 ts MIRIN (J. WHITE WIINE)
  • 1 ds SALT
  • 1 1/2 ts OIL
  • 8 md SHRIMP
  • TOBIKO
  • 8 Pieces of cucumber, salmon
  • Tuna

 Directions


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