Side Pannel
Svickova
Ingredients List
- 3 lb Beef Eye Of Round
- ______________Marinade______
- _______
- 1 lg Onion -- cut in chunks
- 1/2 c Vinegar
- 3 c Water
- 8 Whole Cloves
- 10 Whole Allspice
- 2 Whole Bay Leaves
- 2 Whole Carrots -- cut in
- Chunks
- 3 Whole Celery Ribs -- cut in
- Chunks
- 2 tb Salt
- 1 sl Lemon Peel
- ___________Gravy____________
- ________
- 1 Pot Liquor (Marinade) --
- Strained
- 2 pt Sour Cream
- 4 tb Corn Starch
- 2 ts Kitchen Bouquet (For Color)
Directions
STEP ONE:
Combine marinade ingredients in a large pot. Boil for 10 minutes. Let
mixture cool. Add beef, and marinate in refrigerator for 24 to 48 hours.
STEP TWO:
Simmer beef in marinade until tender, on low heat. Add water as needed so
meat is covered with liquid.
STEP THREE:
Strain liquid. Discard vegetables and spices. Cut cooled beef into 1/2
inch slices.
To the liquid, add sour cream thickened with corn starch [note from Jocie:
works better if you add sour cream first, then mix corn starch with a
little milk before adding] , and the kitchen bouquet (just enough to add a
little color).
Cook gravy, stirring constantly, until perfectly smooth and slightly
thickened.
Add sliced beef to the gravy, and bring to a full boil.
Combine marinade ingredients in a large pot. Boil for 10 minutes. Let
mixture cool. Add beef, and marinate in refrigerator for 24 to 48 hours.
STEP TWO:
Simmer beef in marinade until tender, on low heat. Add water as needed so
meat is covered with liquid.
STEP THREE:
Strain liquid. Discard vegetables and spices. Cut cooled beef into 1/2
inch slices.
To the liquid, add sour cream thickened with corn starch [note from Jocie:
works better if you add sour cream first, then mix corn starch with a
little milk before adding] , and the kitchen bouquet (just enough to add a
little color).
Cook gravy, stirring constantly, until perfectly smooth and slightly
thickened.
Add sliced beef to the gravy, and bring to a full boil.
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