• Prep Time:
  • Cooking Time:
  • Serves: 6 servings

Swedish Cabbage Rolls - Crockpot

  • Recipe Submitted by on

Category: Sauces, Crockpot

 Ingredients List

  • -------------------------------CABBAGE ROLLS-------------------------------
  • 6 Large cabbage leaves
  • 1 Egg; beaten
  • 1/4 c Milk
  • 1/4 c Onion; minced
  • 1 ts Salt
  • 1/4 ts Black pepper
  • 1 lb Ground beef
  • 1 c Rice; cooked


8 oz Tomato sauce
1 tb Brown sugar
1 tb Lemon juice
1 ts Worcestershire sauce

CABBAGE ROLLS: Boil cabbage leaves until limp. Combine egg, milk, onion,
salt, pepper, beef and cooked rice. Divide into 6 portions. Place each
portion into a cabbage leaf, fold in sides and roll over. Place in slow
cooker pot.

SAUCE: Combine tomato sauce, brown sugar, lemon juice and worcestershire
sauce. Pour over cabbage rolls in slow cooker pot. Cover and cook on low 7
to 9 hours.

Notes: Family favorite

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