• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Swedish Meatballs W/homemade Meatballs and Sauce

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 1 c Homemade white sauce mix
  • 2 c Beef broth
  • 1 c Fresh mushrooms -- finely
  • Chopped
  • 1/8 ts Ground nutmeg
  • 1 Container meatballs made
  • W/homemade meatball mix
  • -- thawed
  • 1 pk Egg noodles -- 12 ounces OR
  • 1 pk No yolk type noodles

 Directions

In a large saucepan, combine white sauce mix and beef broth. Cook over
medium heat, stirring constantly, until the mixture thickens. Add
mushrooms and nutmeg. Stir in meatballsand continue cooking until heated
through.

Meanwhile, prepare noodles according to package directions. Serve the
Swedish meatballs in sauce over hot drained noodles.

Makes 4-6 servings.

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