Side Pannel
Swedish Pecan Balls
Swedish Pecan Balls
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers, Holiday, Cookies
Ingredients List
- 1 c Ground pecans
- 2 tb Sugar
- 1/2 c Butter, softened
- 1 ts Vanilla
- 1/8 ts Salt
- Powdered sugar
Directions
Combine all ingredients except powdered sugar. Mix well. shape into 1 inch
balls. Place on ungreased cookie sheet. Bake at 300 degrees 25 to 30
minutes, but do not brown on bottom. Cool 1 minute. Roll in powdered sugar.
when cooled, roll in powdered sugar again.
balls. Place on ungreased cookie sheet. Bake at 300 degrees 25 to 30
minutes, but do not brown on bottom. Cool 1 minute. Roll in powdered sugar.
when cooled, roll in powdered sugar again.
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