Side Pannel
Sweet and Sour Asparagus
Sweet and Sour Asparagus
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables
Ingredients List
- LISA CRAWLEY TSPN00B-----
- 2 lb Fresh Asparagus
- 2/3 c White Vinegar
- 1/2 c Water
- 1/4 c Salad Oil
- 1/4 ts Salt
- 1/2 c Sugar
- 3 Sticks Cinnamon
- 1 ts Whole Cloves
- 1 ts Celery Seed
Directions
Prepare and cook asparagus. Remove from pan; set aside. Combine remaining
ingred. in saucepan; bring to boil. Place asparagus in shallow glass dish;
pour vinegar mixture over. Cover and chill 24 hrs. Drain before serving.
Equal amts. of canned, green asparagus spears can be substituted for fresh
asparagus.
ingred. in saucepan; bring to boil. Place asparagus in shallow glass dish;
pour vinegar mixture over. Cover and chill 24 hrs. Drain before serving.
Equal amts. of canned, green asparagus spears can be substituted for fresh
asparagus.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
