• Prep Time:
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  • Serves: 16 Servings

Sweet and Sour Mustard Sauce #1

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/2 c Sugar
  • 1 tb Flour
  • 4 ts Dry Mustard
  • 2 c Cream
  • 2 Egg Yolks
  • 1/2 c Vinegar


Combine the sugar, flour and dry mustard in the top of a double boiler over
~NOT IN- boiling water. Mix the cream and the egg yolks. Gradually add to
the mustard mixture. Cook until thickened. Gradually stir in the vinegar.

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