• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sweet and Sour Pork #1

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 1 lb Pork; cut in strips
  • 1 tb Oil
  • 1 tb Cornstarch
  • 1 cn (8-oz) pineapple chunks; and
  • -juice
  • 1/4 c Vinegar
  • 1/4 c Brown sugar
  • 1 tb Soy sauce
  • 1 lg Tomato; in wedges
  • 1 lg Green pepper; in strips


In large skillet brown pork in oil. Remove. Mix cornstarch with juice from
pineapple; add to skillet. Add vinegar, brown sugar and soy sauce. Stir
over low heat until thick and clear. Add pineapple and pork. Bring to boil
and simmer 5 minutes. Add tomato and green pep- per and cook 1-2 minutes
more, just enough to heat through and heighten color. Serve over hot cooked



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