• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Sweet and Sour Pot Roast

  • Recipe Submitted by on

Category: Kosher, Main Dish, Meat

 Ingredients List

  • 2 1/2 lb Pot roast
  • 2 Large onions
  • 1 Clove garlic
  • 1/2 c Clear stock
  • 1/3 c Raisins
  • 1 Bay leaf
  • 2 tb Vinegar
  • 1 tb Dark brown sugar
  • 2 tb Ketchup


Brown beef on all sides in some fat in heavy pan. Add onions and garlic,
diced, and brown. Add stock and bay leaf and simmer 1 hr , covered
tightly. Add more stock if necessary. Add ketchup, vinegar and sugar and
simmer unil tender, adding raisins the last 15 minutes.

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