• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Sweet-And-Sour Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 2 tb Ginger marmalade
  • 2 tb Orange marmalade
  • 1/4 ts Salt
  • 1 tb Chinese white rice vinegar
  • -=OR=- Cider vinegar
  • 1 tb Hot water
  • 1 tb Fresh ginger, shredded


COMBINE ALL THE INGREDIENTS in a small bowl. Be sure to mix them
thoroughly. Transfer the mixture to a small dish if it is to be used at
once, or put in a jar and refrigerate until needed.

This is a subtle and tasty sweet-and-sour sauce which can be used for any
deep-fried foods, such as the Fried Wonton. It keeps well in a tightly
sealed jar in the refrigerator. Makes 1/2 Cup

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