Side Pannel
Sweet and Sour Slaw
Sweet and Sour Slaw
- Recipe Submitted by ADMIN on 09/26/2007
Category: Salads, Vegetables
Ingredients List
- ------------------------------------SLAW------------------------------------
- 1 Red cabbage head, shredded
- 1 White cabbage head,
- - shredded
- 3 c Red onion slices (in rings)
- 3 c Green bell peppers, sliced
- 14 oz Golden raisins (1 box)
- 1/2 c Sugar
- - up to 2 cups, as desired
- Dressing (see below)
Directions
DRESSING
2 tb Sugar
2 ts Dry mustard
2 ts Celery seed
1 ts Mustard seed
2 tb Salt
2 c Red wine vinegar
1 1/2 c Olive oil
SLAW: Shred cabbage. Layer cabbage with onion slices, green pepper slices
and raisins. Sprinkle sugar over all; set aside. DRESSING: In a saucepan,
combine sugar, dry mustard, celery seed, mustard seed, vinegar and olive
oil; bring to boil. Cool. Pour dressing over cabbage mixture and toss
lightly. Cover and refrigerate overnight. Stir and serve. Makes 16 to 20
servings. Preparation time: 20 minutes
2 tb Sugar
2 ts Dry mustard
2 ts Celery seed
1 ts Mustard seed
2 tb Salt
2 c Red wine vinegar
1 1/2 c Olive oil
SLAW: Shred cabbage. Layer cabbage with onion slices, green pepper slices
and raisins. Sprinkle sugar over all; set aside. DRESSING: In a saucepan,
combine sugar, dry mustard, celery seed, mustard seed, vinegar and olive
oil; bring to boil. Cool. Pour dressing over cabbage mixture and toss
lightly. Cover and refrigerate overnight. Stir and serve. Makes 16 to 20
servings. Preparation time: 20 minutes
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