Side Pannel
Sweet and Sour Spareribs #2
Sweet and Sour Spareribs #2
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- 3 lb Spareribs; cracked into 2
- -to 3 inch pieces
- 1 ts Monosodium glutamate
- 3 tb Soy sauce
- 1/2 c Prepared mustard
- 1 c Brown sugar
Directions
Have butcher cut ribs into small pieces. Bake ribs at 325ø for 1-1/2 hours.
Drain on paper towels. Make sauce with remaining ingredients, then brush on
ribs. Return ribs to 300ø oven for 45 minutes. Baste several times while
cooking.
Drain on paper towels. Make sauce with remaining ingredients, then brush on
ribs. Return ribs to 300ø oven for 45 minutes. Baste several times while
cooking.
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