• Prep Time: 15 min
  • Cooking Time: 22 min
  • Serves: 20

Sweet and Spicy Bacon Wrapped Little Smokies

  • Recipe Submitted by on

 Ingredients List

  • 1 package little smokies cocktail sausages
  • 7 slices of bacon (each slice cut into 3)
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon chili powder
  • toothpicks


Preheat oven to 350 degrees F.
Line a baking sheet with aluminum foil. Set aside.
Wrap each sausage in one piece of bacon. Secure with a toothpick. Set on a prepared baking sheet. Repeat with all sausages.
Mix brown sugar and chili powder in a small bowl.
Dip each bacon wrapped sausage in the sugar mixture, pressing the sugar onto the bacon.
Set back on the baking sheet.
Bake for 22 to 24 minutes OR until the bacon is cooked and sugar is caramelized.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?