• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Sweet and Tender Biscuit Puffs

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 cn (10-oz) biscuits
  • 1/2 c Chopped raisins or dates
  • 1/2 c Chopped nuts
  • 1/2 ts Cinnamon
  • 1/2 c Sugar
  • 3 tb Melted butter

 Directions

Separate biscuit dough into 10 biscuits; press or roll each into 4-inch
circle. Mix dates and nuts; press each biscuit firmly into fruit mixture.
Shape each into a ball with fruit inside; seal well. Place seam side down
on ungreased cookie sheet. Bake at 375 for 10-12 minutes until golden
brown. Combine sugar and cinnamon in paper bag. Dip hot puffs in melted
butter; shake in sugar mixture. Makes 10.

MRS HELEN JOHNSTON

POPLAR GROVE, AR

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