• Prep Time:
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  • Serves: 2 Servings

Sweet Corn and Halibut Tamales

  • Recipe Submitted by on

Category: Mexican, Seafood

 Ingredients List

  • 2 lg Fresh ears of corn, husks
  • -intact
  • 1/2 ts (scant) salt
  • 2 tb Finely chopped red bell
  • -pepper
  • 1/2 c Packed fresh cilantro,
  • -trimmed
  • 1 lb One inch thick halibut
  • -fillets
  • 1 tb Yellow cornmeal
  • 1 ts Sugar


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