• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sweet 'n' Sour Carrots

  • Recipe Submitted by on

Category: Vegetables, Microwave

 Ingredients List

  • 2 c Thinly sliced carrots
  • 1/4 c Water
  • 3 tb Sugar
  • 2 ts Cornstarch
  • 1/2 ts Salt
  • 3 tb Wine vinegar
  • 1 tb Butter or margarine


Place carrots in a small bowl. Add water. Cover with plastic wrap.
Microwave at high (100%) until tender, 6 to 7 minutes. Drain, reserving
liquid. Add water to make 1 1/2 to 2 cups.

In a 2 cup measure combine sugar, cornstarch and salt. Stir in vinegar and
reserved liquid. Microwave at high (100%) until thickened and clear, 1 1/2
to 2 minutes, stirring twice during cooking time. Stir in butter. Pour over
carrots, tossing to coat. Cover. Microwave at high (100%) until heated, 1
to 11/2 minutes. Makes 4 servings.

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