• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Sweet 'n' Sour Squash Medley

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 c Firmly Packed Brown Sugar
  • 1 ts Mustard Seeds
  • 1 Stick Cinnamon
  • 4 Whole Cloves
  • 1 c White Wine Vinegar
  • 3 Lemon Slices
  • 1 md Tomato Cut Into Wedges
  • 1 md Pattypan Squash, Sliced
  • Horizontally & Cut Into
  • Wedges
  • 1/4 lb Green Beans, Cut Into
  • 1 in. Pieces
  • 1 sm Zucchini Sliced
  • 1 sm Yellow Squash, Halved
  • Lengthwise & Sliced
  • 1 Green Onion Chopped

 Directions

Combine Brown Sugar, Mustard Seeds, Cinnamon, Cloves, Vinegar & Lemon
Slices in A Medium Nonaluminum Saucepan. Bring To A Boil; Reduce Heat &
Simmer 5 Min. Add Remaining Ingredients & Simmer An Additional 2 Min.
Remove From Heat; Cover & Let Cool To Room Temperature. Remove Whole Spices
& Lemon; Drain. Serve Immediately OR Store in An Airtight Container in The
Refrigerator.
(Fat 0.1. Chol. O.)

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