• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sweet Pepper Sauce

  • Recipe Submitted by on

Category: Vegetarian

 Ingredients List

  • 2 lg Red Bell Peppers
  • 4 lg Garlic Cloves; peeled
  • Salt And Freshly Ground
  • -Black Pepper, to taste


Put peppers into a suacepan with enought water to almost cover. Bring to a
boil, then simmer until tender. Remove peppers from the water, reserve the
water, and discard the stems and seeds. Chop and place in a blender or food
processor. Add garlic to the peppers, together 1 1/4 cups of the cooking
water, and blend to purée. Transfer to a clean saucepan. Season with salt
and pepper and reheat gently. Serve over pasta.

Serves 4

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