• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sweet-Potato-And-Apple Casserole

  • Recipe Submitted by on

Category: Vegetables, Microwave, Side Dishes

 Ingredients List

  • 2 md Sweet potatoes
  • -(about 1/2 lb each)
  • Water
  • 2 md Golden Delicious apples
  • 3 tb Brown sugar
  • 1 tb Butter or margarine
  • 1/2 ts Salt
  • 1/4 ts Ground cinnamon
  • 1/8 ts Ground nutmeg
  • 1/2 ts Cornstarch


Peel sweet potatoes; cut into 1-inch cubes. In 2-quart casserole, place
sweet potatoes and 2 tablespoons water; cover with casserole lid or large
plate. Cook at HIGH (100% power) 4 minutes, stirring after 2 minutes.

Meanwhile, peel and core apples and cut into 1-inch pieces. Add apples,
brown sugar, butter or margarine, salt, cinnamon, and nutmeg to sweet
potatoes in casserole; stir gently to combine. Cover and cook at HIGH
10 to 12 minutes until potatoes and apples are fork-tender, stirring
gently with rubber spatula after 6 minutes.

In cup, stir cornstarch and 1 teaspoon water until smooth; stir into
liquid in casserole. Cover and cook at HIGH 1 minute or until liquid
thickens slightly.

220 calories per serving.

Collection of recipes from "Great Sysops of the World" from COOKFDN ops.

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