Side Pannel
Sweet Potato and Pepper Soup
Sweet Potato and Pepper Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups, Vegetables
Ingredients List
- 2 Sweet potatoes
- 2 cn (10oz each) Chicken broth,
- Undiluted
- 1 c Water
- 1 ts Bick's hot pepper relish OR
- 1/4 ts Tabasco sauce
- Light sour cream
Directions
Preheat oven to 350F. Pierce potatoes and bake until very soft, about 45
minutes. Or microwave on high for 10 minutes. Peel potatoes and puree in a
food processor. Combine potatoes, chicken broth, water and hot pepper
relish in a large saucepan. Add more water, if needed, until soup is as
thin as you like. Cook over medium heat until hot. Serve topped with a
dollop of sour cream and more hot pepper relish. Makes 6 cups.
minutes. Or microwave on high for 10 minutes. Peel potatoes and puree in a
food processor. Combine potatoes, chicken broth, water and hot pepper
relish in a large saucepan. Add more water, if needed, until soup is as
thin as you like. Cook over medium heat until hot. Serve topped with a
dollop of sour cream and more hot pepper relish. Makes 6 cups.
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