• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Sweet Potato Burrito

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • Refried black beans
  • Mashed cooked sweet potato
  • Fronds of fresh cilantro
  • Few grates of Cheddar or
  • -Jack cheese
  • Sauce from a tin of
  • -Chipotles in adobo; to
  • -taste
  • (you can add onion; tomato,
  • -whatever you like)

 Directions

GARNISH
Sour cream
Sliced cucumber
Hot tomatillo/mango salsa

Into my burrito shell goes: refried black beans, mashed cooked sweet
potato, a few fronds of fresh cilantro, a few grates of cheddar or jack
cheese, the sauce from a tin of chipotles in adobo, to taste, (you can add
onion, tomato, whatever you like).

Bake at about 375 until browned. (And here's a tip - if you're cooking for
1 or 2 and don't want to heat up the whole oven, use a cast iron skillet or
electric fry pan and just dry roast the babies on the heat, turning to
brown each section.)

I serve with sour cream, a little sliced cuke and hot tomatillo/mango salsa
on the side. This gets made about once a week and has (despite humble
ingredients and presentation) become a real hit with guests.

CHILE-HEADS ARCHIVES

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