Side Pannel
Sweet Squash Soup
Sweet Squash Soup
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups, Vegetarian
Ingredients List
- 1 lg Butternut or buttercup
- - squash
- 1 1/2 c Sliced onion
- 1 1/2 c Peeled & chopped apple
- 1 c Chopped carrot
- 2 ts Minced fresh ginger
- 5 c Water
Directions
Put the whole squash in a microwave oven and cook on high power for 8
minutes. Peel the squash and cut into cubes. (If you don't have a
microwave oven, this step may be omitted. This brief cooking time simply
makes the squash easier to peel and cut up.)
Place all of the ingredients in a large soup pot and simmer over
medium-low heat for 45 minutes. Place the soup in a blender or food
processor, in batches, and blend until smooth and creamy.
minutes. Peel the squash and cut into cubes. (If you don't have a
microwave oven, this step may be omitted. This brief cooking time simply
makes the squash easier to peel and cut up.)
Place all of the ingredients in a large soup pot and simmer over
medium-low heat for 45 minutes. Place the soup in a blender or food
processor, in batches, and blend until smooth and creamy.
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