• Prep Time: NA
  • Cooking Time: NA
  • Serves: 4

Sweet Wontons

Category: Desserts

 Ingredients List

  • 10 wonton skins,3-inches(7.5 cm)square each
  • 1 egg,beaten
  • 1 tablespoon granulated sugar


Cut the wrappers in half diagonally,creating triangles.
Line baking sheet with parchment paper.
Place triangles on lined baking sheets,at least 1-inch(2.5 cm) apart.
Brush the wontons with beaten egg and sprinkle evenly with sugar.
Preheat oven to 475°F(240°C).
Bake sweet wontons until golden brown(about 20 minutes).
Let cool on pan or wire rack.

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