• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Swiss Spaghetti Casserole

  • Recipe Submitted by on

Category: Main Dish, Vegetarian

 Ingredients List

  • 3 oz Spaghetti squash
  • 3 oz Swiss chard
  • 3 oz Onion; chopped
  • 3 oz Green pepper; chopped
  • 1 1/2 oz Almonds; blanched, chopped
  • 1 ts Garlic; minced
  • 2 ts Thyme
  • 1/2 ts Salt
  • Sesame oil

 Directions

Preheat oven to 400 degrees. Lightly grease a 4 x 8 baking pan with sesame
o8il. Cut squash in half, remove the seeds and discard them.Place the
squash in a baking pan cut side down, with 1/3 inch water. Bake for 40
mintues. Then lwoer oven to 375 degrees. When squash is cool enough to
handle,cut into 1/2-inch cubes. Stamswiss chard for 6 minutes. Combine all
ingredients in a baking dish and bake for 15 minutes.

From DEEANNE's recipe files


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