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  • Serves: 4 Servings

Swiss Steak for the Crock-Pot

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1/4 c Seasoned flour
  • 1 1/2 lb Round steak
  • 1 ts Worcestershire sauce
  • 1 cn Zesty tomato soup
  • 1/4 c Sliced onions
  • 1 cn Stewed tomatoes


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