• Prep Time:
  • Cooking Time:
  • Serves: 25 Servings

Sybil Carter's Peanut Butter Fudge

  • Recipe Submitted by on

Category: Christmas, Candy

 Ingredients List

  • 2 c Sugar
  • 1/4 c Milk
  • 2 tb Corn syrup
  • 1 ts Cider vinegar
  • 1/2 c Peanut butter


Mix together sugar, milk, syrup, and vinegar. Cook to soft ball stage (a
little syrup dropped into cold water forms a soft ball that flattens when
removed from water). Remove from heat and cool to lukewarm. Add peanut
butter and beat until creamy. Dump into 10" buttered pan, put out in pan,
and cut into squares.

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