• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Syrup Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 1 1/2 c Sugar
  • 1 c Cooking oil
  • 1 c Cane syrup
  • 1 c Boiling water
  • 2 ts Baking soda
  • 1 ts Ginger
  • 1/2 ts Ground cloves
  • 2 1/2 c Flour
  • 2 Eggs; beaten
  • 1 c Nuts; optional


Mix soda in boiling water; add syrup. Mix dry ingredients together; combine
the two mixture; add oil. Add beaten eggs last; nuts optional. An electric
mixer is not necessary. Pour mixture into a greased and floured loaf pan.
Bake at 350 degrees for 30 to 40 minutes.

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