• Prep Time:
  • Cooking Time:
  • Serves: 1 Sugar char

Table of Equivalents for Sugar Subatitutes

  • Recipe Submitted by on

Category: Diabetic

 Ingredients List

  • From: All New Cookbook For Diabetics And Their Families Table of
  • Equivalents for Sugar Subatitutes * Use only after cooking or in
  • uncooked dishes. (Sugar equivalents for various brand names of sugar
  • substitutes are listed for your convenience only and not as an
  • endorsement).
  • Brand Name
  • Adolph's (powder) Substitution For Sugar
  • ================= ======================
  • 2 shakes of jar 1 rounded tsp sugar
  • 1/4 tsp 1 tbl sugar
  • 1 tsp 1/4 cup sugar
  • 2 1/2 tsps 2/3 cup sugar
  • 1 tbl 3/4 cup sugar
  • 4 tsps 1 cup sugar
  • Equal (powder)*
  • ===============
  • 1 pkt 2 tsps
  • Fasweet (liquid)
  • ================
  • 1/8 tsp 1 tsp sugar
  • 1/4 tsp 2 tsps sugar
  • 1/3 tsp 1 tbl sugar
  • 1 tbl 1/2 cup sugar
  • 2 tbls 1 cup sugar
  • Sucaryl (liquid)
  • ================
  • 1/8 tsp 1 tsp sugar
  • 1/3 tsp 1 tbl sugar
  • 1/2 tsp 4 tsps sugar
  • 1 1/2 tsps 1/4 cup sugar
  • 1 tbl 1/2 cup sugar
  • Superose (liquid)
  • =================
  • 4 drops 1 tsp sugar
  • 1/8 tsp 2 tsps sugar
  • 1/8 tsp + 4 drops 1 tbl sugar
  • 1 1/2 tsps 1/4 cup sugar
  • 1 tbl 1/2 cup sugar
  • Sugar Twin (powder)
  • ===================
  • 1 tsp 1 tsp sugar
  • Sugar Twin, Brown (powder)
  • ==========================
  • 1 tsp 1 tsp brown sugar
  • Sweet N' Low (powder)
  • =====================
  • 1/10 tsp 1 tsp sugar
  • 1 pkt 2 tsps sugar
  • 1/3 tsp 1 tbl
  • 1 tsp 1/4 cup sugar
  • 1 1/4 tsp 1/3 cup sugar
  • 2 tsps 1/2 cup sugar
  • 4 tsps 1 cup sugar
  • Sweet N' Low, Brown (powder)
  • ============================
  • 1/4 tsp 1 tbl brown sugar
  • 1 tsp 1/4 cup brown sugar
  • 1 1/3 tsps 1/3 cup brown sugar
  • 2 tsps 1/2 cup brown sugar
  • 4 tsps 1 cup brown sugar
  • Sweet'ner (powder)
  • ==================
  • 1 pkt 2 tsp sugar
  • Sweet Magic (powder)
  • ====================
  • 1 pkt 2 tsp sugar
  • Sweet One (powder)
  • ==================
  • 1 pkt 2 tsps sugar
  • 3 pkts 1/4 cup sugar
  • 4 pkts 1/3 cup sugar
  • 6 pkts 1/2 cup sugar
  • 12 pkts 1 cup sugar
  • Sweet-10 (liquid)
  • =================
  • 10 drops 1 tsp sugar
  • 1/2 tsp 4 tsps sugar
  • 1 1/2 tsps 1/4 cup sugar
  • 1 tbl 1/2 cup sugar
  • 2 tbls 1 cup sugar
  • Zero-Cal (liquid)
  • =================
  • 10 drops 1 tsp sugar
  • 30 drops 1 tbl sugar
  • 3/4 tsp 2 tbls sugar
  • 1 tbl 1/2 cup sugar
  • 2 tbls 1 cup sugar
  • File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

 Directions



Recipe via Meal-Master (tm) v8.05

Title: Table Rolls
Categories: Bread machi, Dough cycle
Yield: 1 Servings

2 1/4 ts Yeast; (6G)
3 c Bread Flour; (450G)
1 1/2 ts Salt; (7G)
1 1/2 tb Sugar; (13G)
1 1/2 tb Dry Skim Milk; (12G)
4 1/2 ts Butter; (15G)
1 c Warm Water; Plus
1/2 tb Warm Water; (230g)
1 lg Egg; beaten

After 1 hr, 37 min, the machine will beep; remove dough and form into 12
equal balls; let rise on greased pan for 30 min. Form balls into teardrop
shape and roll until 1/8" thick; roll up strip, starting at wide end. Let
rise 50 min. Brush rolls with beaten egg/water mixture 1 large egg, beaten
(for glaze) with water bake in preheated 375 F oven until golden brown

Welbilt 'The Bread Machine' White bread MANUAL cycle

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