Side Pannel
Taco Beef Pasta
Taco Beef Pasta
- Recipe Submitted by Angus on 11/10/2014
Category: Healthy Recipes, Beef, Pasta
Ingredients List
- 1 pound ground beef
- 8-12 ounces medium pasta shells (I used whole wheat””yum!)
- 1 small onion, chopped (about 1 cup)
- 1 clove garlic, minced
- 1 (14 oz.) can diced tomatoes, drained (I used Ro-tel mild)
- 1 packet (4 tablespoons) taco seasoning
- 3 ounces cream cheese
- 1/2 cup sour cream
- 1/4 cup chopped cilantro (optional)
- Salt and pepper
Directions
Bring a large pot of water to boil. Cook pasta according to the package directions. Drain, reserving 1/2 cup of pasta water. Set aside.
Meanwhile, in a large skillet or sauté pan, cook the ground meat and onions over medium-high heat. Add in the diced tomatoes, garlic and taco seasoning and let simmer over medium heat for about 3-5 minutes.
Meanwhile, in a large skillet or sauté pan, cook the ground meat and onions over medium-high heat. Add in the diced tomatoes, garlic and taco seasoning and let simmer over medium heat for about 3-5 minutes.
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