• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Taco-Topped Tater Nests

  • Recipe Submitted by on

Category: Main Dish, Potatoes

 Ingredients List

  • -------------------------------JANET NEWCOMER-------------------------------
  • 2 c Water
  • 1/4 ts Garlic salt
  • 1/2 c Dairy Sour Cream
  • 2 c Mashed Potatoes Flakes
  • 1/4 c Green onions;sliced
  • 2 c Taco Joes Meat Mixture
  • _(recipe to follow)
  • 2 oz Cheddar Cheese; shredded

 Directions

Heat oven to 350F. Lightly grease six 10 ounce custard cups. In medium
saucepan, combine water and garlic salt; bring to a rolling boil. Remove
from heat. Stir in sour cream; blend well. With fork stir in potato flakes
and green onions until blended. Spoon potato mixture evenly into custard
cups. With spoon, make indentation in center of each. Spoon 1/3 cup meat
misture into each indentation; sprinle with cheese.

Bake at 350F for 15 to 20 minutes or until thoroughly lheated and cheese is
melted.

From " Classic Cookbooks" by Pillsbury Oct 93 issue


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