• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Tamale Casserole

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 3/4 c Yellow cornmeal
  • 1 1/2 c Milk or water
  • 1 Egg
  • 1 lb Meat (chopped ham, chicken,
  • Ground beef)
  • 2 tb Oil
  • 1 Onion
  • 3 Tomatoes, diced
  • 1/2 ts Oregano
  • 1 cn (7 1/2 oz) green olives,
  • Sliced
  • 1 c Cottage cheese (opt)


Mix cornmeal, milk and egg in large bowl; set aside. In skillet, brown meat
in oil with onion, tomato and oregano. Pour off fat and add olives and
cottage cheese; simmer 5 minutes. Stir into cornmeal mix; turn into
casserole dish; bake at 350 degrees, 1 hour.

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