• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Tamora Pudding

  • Recipe Submitted by on

Category: Desserts, Fruit

 Ingredients List

  • 1 md Papaya, slightly unripe,
  • -- peel & seeds removed
  • 1 c Pineapple chunks, fresh
  • 2 md Oranges, juiced -=OR=-
  • 1/2 c Orange juice


Cut the papaya into small pieces. Put in a blender with the remaining
ingredients. Blend at medium speed until smooth. Pour into pudding
glasses. Refrigerate for 3 to 4 hours or until the puddings are firm. Then
serve immediately. If keeping rhe puddings longer, cover tightly & store in
the refrigerator for 3 to 5 days.

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