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  • Serves: 4 Servings

Tangy Chicken Salad

  • Recipe Submitted by on

Category: Poultry, Salads

 Ingredients List

  • 1 c Pineapple, chunks, drained
  • 2 c Chicken or turkey, chopped
  • 3/4 c Grapes, red, halved
  • 1/2 c Celery, sliced
  • 1/2 c Yogurt, plain
  • 1/2 ts Curry powder
  • 1/3 c Oats, uncooked
  • 1/3 c Peanuts, dry roasted


Stir curry into yogurt and add all ingredients except oats and peanuts. Add
those immediately before serving and mix. Makes 4 servings at 275 calories

* The Polka Dot Palace - The BBS for Homemakers! 1-201-822-3627 * Posted
by FAYLEN on 09-05-95


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