• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Tangy Tamarind Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/2 c Tamarind Puree
  • 6 tb Water
  • 1/4 c Chopped onion
  • 1/2 ts Salt
  • 1/2 ts Ground cumin
  • 1 lg Jalapeno pepper, halved and
  • -seeded
  • 1 Garlic clove

 Directions

Combine all ingredients in a blender, and process until smooth. Yield: 1
cup (serving size: 1 tablespoon).

Per serving: 8 Calories; 0g Fat (3% calories from fat); 0g Protein; 2g
Carbohydrate; 0mg Cholesterol; 68mg Sodium

NOTES : Serve this sauce with Gallo Pinto, grilled meats, chicken, or fish,
or use it as a marinade.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?