Side Pannel
Tarantula Jack's Chili
Ingredients List
- 3 lb Beef boneless top round,
- Cubed
- 2 md Onions, grated
- 2 lg Cloves garlic, minced
- 2 cn (10 1/2 oz.@) condensed
- Chicken broth
- 1 c Water
- 1 cn (8 oz.) tomato sauce
- 7 tb Chili powder
- 2 tb Ground cumin
- 2 ts Tabasco
Directions
Cook beef in nonstick Dutch oven until brown; stir occasionally. Add
onions, garlic, broth and water. Heat to boiling; reduce heat. Cover and
simmer 1 1/2 hours. Stir in tomato sauce, chili powder, cumin and pepper
sauce. Cover and simmer 1 hour, adding additional water for desired
consistancy.
onions, garlic, broth and water. Heat to boiling; reduce heat. Cover and
simmer 1 1/2 hours. Stir in tomato sauce, chili powder, cumin and pepper
sauce. Cover and simmer 1 hour, adding additional water for desired
consistancy.
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