• Prep Time:
  • Cooking Time:
  • Serves: 2 Cups


  • Recipe Submitted by on

Category: Snacks, Sauces, Appetizers

 Ingredients List

  • 1 c Tahini
  • 2 Garlic cloves, crushed
  • 1/3 c Lemon juice
  • Salt & pepper
  • 1/4 c Water
  • Fresh parsley, chopped


Combine tahini, garlic, lemon juice, salt & pepper in a blender. Blend till
smooth. Gradually add the water until the sauce reaches the desired
consistency: it should be thicker than a dressing or sauce. Add up to 1/2 c
water. Adjust seasonings. Garnish with parsley.

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